News in May 2017
Page 2 of 2Results 11 to 13 of 13, 04 - 10 May 2017
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Understanding the health benefits of eating crab
Scientists from the University of Aberdeen Rowett Institute are to study the association between consumption of crab meat and health.
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Aberdeen Professor elected to Royal Society
A leading climate change expert from the University of Aberdeen has been elected as a Fellow of the Royal Society - a Fellowship of many of the world's most eminent scientists and the oldest scientific academy in continuous existence.
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Heart failure more fatal than most common cancers
Heart failure carries with it a higher risk of death than most common types of cancer according to new research from the University of Aberdeen in collaboration with the Universities of Keele, Manchester and East Anglia.
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